We offer marquees for hire to cover events from 60 to 150 guests.

They are ideal for special occasions in the spring, summer and autumn months providing protection from the weather and yet still preserving the feel of the outdoors.

Choose from one of our marquees, tailored to meet the number of guests and the space requirement of your location. Coupled with an outside bar and perhaps a hog roast your guests will feel completely relaxed leaving you to enjoy the company of your guests without worrying about rain, running out of food or drink.

Suitable for all events from weddings, garden parties, birthdays, fetes and festivals to product launches, corporate events, school functions and exhibitions.

The marquees can be the central point for your event or can be used as a feature for part of a celebration such as cover for musicians or a drinks reception.

We stock two types of marquee:

• Pole marquees that are more suited to grassed areas.
  70' x 30' will seat up to 150 guests
  50' x 30' will seat up to 100 guests
  40' x 20' will seat up to 60 guests

• Framed Marquees that are suitable for grass or a hard standing area. There are no poles holding up the marquee, therefore the guests have an unobstructed view within the whole area.
  28' x 38' will seat up to 80 guests

Other additional equipment available to hire includes lighting, dance floors, heating and electricity generators. Short of chairs? You can also hire additional equipment like cutlery, tables and chairs.

All of our marquee interiors are customised to your requirements.

Please use the enquiry form opposite. We aim to respond back as quick as possible. If there is an error or you do not receive a response, please use the telephone numbers below.

Telephone: 01566 785454 or 01566 776443
Mobile: 07779 058884
E-Mail: enquiries@completehospitality.co.uk

We are one of the longest hog roast experts in west country with many years experience and have had nothing but good feedback and insant pleasure from our customers when hiring one of our hog roast cookers.

We cook and serve our cooked on the spot finest hog which is supplied to us by one of the finest butchers in England; P.Warren & Son.

The pigs are all locally bred and ideally no older than 20/25 weeks old. We can supply different weight pigs to suit party size, and we can also offer lamb as an alternative.

We can hire out the hog roast cookers on their own or we can supply a chef with waiter/waitress. We can supply freshly baked bread rolls and if required side dishes such as, coleslaw, green salad and potatoe salad. We are happy to supply you with testamonials from many of our previous hog roast clients.